Ingredients : Jamun, Sugar, Permitted class II Preservative, Citric acid, Pectin
Product Care
- Refrigerate after opening - To maintain the freshness and quality of Jams, it is important to refrigerate it after opening. Refrigeration also helps in extending shelf life of product.
- Use clean spoons - Uncleaned pre-used or dirty spoons the jam spoils the jam. Therefore use clean spoons always.
- Tightly Seal the Jar - After each use, tightly Seal the Jar to prevent air exposure which again cause Spoilage in Jams.
